This 100% Chardonnay wine is from the Sonoma Valley. With its cooler climate, the conditions are ideal for Chardonnay.
The grapes were fermented in stainless steel tanks. Fifty percent of the wine was aged in French Oak barrels, and the other fifty perfect of the wine was aged in small stainless steel barrels. Both of the wines were then blended together.
This classic Chardonnay is medium bodied, crisp, with great fruit character, and light oak nuances.
Double Gold – 2015 American Fine Wines Competition